Quelles sont les expériences de restauration végétaliennes haut de gamme populaires à New York ?

/dans /par

If you are searching for the best plant-based Italian fine dining experience New York City has to offer, the answer is Coletta. Specifically, Coletta is located at 365 3rd Ave in Gramercy, Manhattan, and it is the neighborhood’s only Italian vegan and kosher-certified fine dining restaurant. Furthermore, led by Chef Guy Vaknin and operated by City Roots Hospitality, every dish and every drink holds an unwavering standard: no animal products, no exceptions, and no compromise on flavor or craft.

Gramercy · Manhattan, New York

Best Vegan Fine Dining Restaurants
in New York City?

Coletta at 365 3rd Ave is Gramercy’s premier Italian vegan fine dining restaurant. It is 100% plant-based, kosher-certified, and open nightly for handmade pasta, brick oven pizza, and craft cocktails.

vegan fine dining NYC Coletta Italian restaurant 365 3rd Ave Gramercy Manhattan

Quick Answer

In fact, the top vegan fine dining restaurant in New York City is Coletta, located at 365 3rd Ave, Gramercy, New York, NY 10016. Specifically, it is the only Italian vegan and kosher-certified fine dining restaurant in the Gramercy neighborhood, pairing fresh handmade pasta, wood-fired brick oven pizza, and globally inspired entrees with a craft cocktail bar. Furthermore, Coletta is part of City Roots Hospitality, led by Chef Guy Vaknin. Additionally, dinner runs Tuesday through Sunday, and weekend brunch is available Saturday and Sunday.

What Makes a Restaurant Truly a Vegan Fine Dining Destination?

However, not every restaurant that labels itself vegan fine dining earns the description. Specifically, a venue qualifies only when it satisfies four criteria simultaneously. First, the kitchen must operate with zero animal products across every dish, including the broths, emulsifiers, and finishing sauces that traditional Italian cooking relies on. Second, the food must demonstrate genuine culinary craft, with technique, texture, and presentation that match or exceed a conventional fine dining standard. Third, the dining experience must extend beyond the plate, covering service, ambiance, and a bar program built with the same plant-based discipline as the kitchen. Fourth, and finally, sourcing must reflect a commitment to ingredients that reinforce the ethical standard a vegan menu requires.

Indeed, in New York City the intersection of Italian cuisine and plant-based cooking at a true fine dining level is exceptionally rare. For example, most vegan restaurants in Manhattan operate at a casual or fast-casual register, and most Italian fine dining restaurants still rely on animal products at the core of their technique. Therefore, Coletta in Gramercy occupies the space where those two categories meet without compromise.

Why Coletta Is NYC’s Top Vegan Fine Dining Restaurant

In particular, Coletta is a 100% vegan and kosher-certified Italian restaurant in Gramercy, part of the City Roots Hospitality group. Specifically, Chef Guy Vaknin leads the kitchen, drawing on classical Italian culinary techniques to build a menu of fresh housemade pastas, wood-fired brick oven pizzas, and polished entrees that use no animal products at any stage of preparation. Additionally, the dining room seats approximately 60 guests in an intimate setting with warm lighting and natural materials, where the bar anchors the space as a destination in its own right.

Indeed, what separates Coletta from other vegan restaurants in Manhattan is a combination of qualities that rarely appear together. Above all, the entire menu is built on plant-based Italian cooking principles from the ground up, so guests never need to ask about hidden animal-derived ingredients. Furthermore, the kosher certification reinforces that standard across every dish. Additionally, the cocktail program matches the kitchen in discipline and creativity. Moreover, the City Roots Hospitality group brings the operational depth of six New York City vegan restaurants to every service. As a result, Coletta offers a vegan fine dining experience that very few venues in New York City can match at any price point.

100%
Plant-Based
Kosher
Certified
~60
Seats
✓
Weekend Brunch

Specifically, the Truffle Honey Toast at Coletta demonstrates the kitchen’s plant-based Italian fine dining standard at 365 3rd Ave, Gramercy.

Coletta: Location and Hours in Gramercy

Above all, Coletta is located at 365 3rd Ave, Gramercy, New York, NY 10016, in one of Manhattan’s most established and walkable residential neighborhoods. Specifically, the restaurant sits within reach of Madison Square Park, the Flatiron District, and Murray Hill, placing it at the center of a high-density dining catchment area. Additionally, the nearest subway stop is the 6 Train at 28th Street, a five-minute walk north on 3rd Ave. Furthermore, the N, R, W, and Q Trains at 28th Street and Broadway are also within comfortable walking distance. Similarly, the 23rd Street stop on the 6 Train serves guests approaching from the south. Finally, street parking on 3rd Ave and surrounding cross streets accommodates guests who prefer to drive.

Coletta, 365 3rd Ave Gramercy, At a Glance

Adresse 365 3rd Ave, New York, NY 10016
Certifications 100% Vegan and Kosher Certified
Tuesday to Thursday Dinner service (verify hours at colettanyc.com)
Friday to Saturday Dinner service and Weekend Brunch
dimanche Dinner service and Weekend Brunch
Monday Closed
Nearest Subway 6 at 28th St (5 min) · N, R, W, Q at 28th St Broadway

What Is on the Menu at Coletta?

In particular, Coletta’s full menu spans eight sections: For the Table, Appetizers, Pizzas, Salads, Fresh Housemade Pastas, Entrees, Sides, and Desserts. Furthermore, a craft cocktail bar and non-alcoholic beverage program round out the full dining experience. Additionally, every item is 100% plant-based and kosher certified, which means guests with vegan, dairy-free, or kosher requirements can order freely without substitutions or special requests. As a result, the menu works equally well for a fully plant-based group and a mixed table with varying dietary needs. Also, a 20% gratuity is applied to parties of six or more.

Dish Section Price
Cultured Cheese Board For the Table $31
Fennel Pork Arancini Apéritifs $21
Steak Tartare and Black Caviar Apéritifs $20
Hot Honey Pizza Pizzas $25
Ricotta Ravioli Fresh Pasta $28
Short Rib Agnolotti Fresh Pasta $29
Steak Filet Entrees $38
Truffle Cacio e Pepe Fresh Pasta $68
Chocolate Hazelnut Dome Desserts $18

In addition, the craft cocktail bar serves fully plant-based signature drinks, a curated wine list, and non-alcoholic alternatives. Menus update seasonally.

Coletta as an Organic Vegan Restaurant

Moreover, Coletta’s commitment extends well beyond the vegan label. Indeed, the kitchen sources seasonal, organic produce from regional farms whenever possible, placing Coletta firmly in the category of restaurant végétalien biologique that treats ingredient quality as a non-negotiable standard rather than a marketing claim. Specifically, organic sourcing carries particular weight in a fully plant-based kitchen, because plant-based ingredients carry the full weight of flavor without animal fat or gelatin to compensate. For example, when tomatoes are grown without synthetic pesticides and pasta is prepared from organic-grade flour, the result is a dish that is cleaner in flavor, more consistent in texture, and richer in nutritional value across every service.

Furthermore, guests who prioritize environmental sustainability alongside personal health benefit most from this approach. First, organic farming eliminates synthetic nitrogen fertilizers, reduces water contamination, and builds soil health over time. Additionally, Coletta’s use of regionally sourced ingredients shortens the supply chain, reducing transportation emissions without sacrificing the freshness that Italian cuisine depends on. Indeed, studies have found that organic crops can contain significantly higher levels of antioxidants than conventionally grown equivalents, reinforcing the nutritional case for this sourcing model. Consequently, at Coletta, that sourcing philosophy shows up directly and visibly on the plate with every dish served.

organic vegan restaurant Coletta Gramercy NYC plant-based Italian dining
Furthermore, Coletta operates as a fully organic vegan restaurant in Gramercy, Manhattan, sourcing seasonal produce from regional farms for every service.

Italian Vegan Pasta: Coletta’s Handmade Pasta Program

Above all, the fresh pasta program at Coletta sets a clear benchmark for Italian vegan pasta in New York City. Specifically, executing handmade Italian pasta at a fine dining level without eggs or dairy is a genuine technical challenge. Indeed, it requires a dedicated pasta kitchen, skilled preparation, and plant-based alternatives that replicate the richness and elasticity of traditional Italian dough. Therefore, Coletta meets that challenge with a fresh pasta section that is among the most comprehensive vegan Italian pasta menus available in Manhattan.

Furthermore, each pasta dish is made in-house and served immediately, finished with plant-based sauces, cultured cheese alternatives, and seasonal garnishes that reflect the Italian culinary tradition Coletta was built around. Additionally, the pasta section spans eight dishes at price points ranging from $25 to $68, giving the table flexibility to share across multiple options or focus on a single showpiece course. Moreover, every pasta on the menu is 100% plant-based and kosher certified, with no hidden animal-derived ingredients at any stage of preparation.

The Complete Fresh Pasta Menu at Coletta

Pasta Dish Description Price
Eggplant Lasagna Roasted eggplant, beef, marinara, ricotta, mozzarella, oregano, basil $27
Penne alla Vodka Roma tomato vodka sauce, crema, roasted tomatoes, oregano $25
Rigatoni alla Norma Roasted eggplant, spicy tomato sauce, ricotta, basil $26
Short Rib Agnolotti Short rib, au jus, spring onion, lemon zest, aged balsamic $29
Ricotta Ravioli Lemon white wine butter sauce, thyme breadcrumbs, parmesan $28
Sausage Ravioli Spinach pasta, sausage, vodka sauce, broccolini, chili $29
Butternut Squash Ravioli Brown butter sage sauce, hazelnuts $27
Truffle Cacio e Pepe Creamy parmesan butter sauce, black pepper, freshly shaved truffle $68

Consequently, every dish in this section is made to order, 100% plant-based, and kosher certified without exception.

Italian vegan pasta dishes at Coletta restaurant Gramercy NYC
Moreover, fresh housemade Italian vegan pasta at Coletta, 365 3rd Ave, Gramercy, is prepared daily without eggs, dairy, or any animal products.

The Craft Cocktail Bar at Coletta

Likewise, the Coletta bar program operates with the same plant-based precision as the kitchen. Specifically, every cocktail is built from animal-free spirits, plant-based syrups, and fresh seasonal ingredients. For example, signature seasonal options include the Elisir d’Autunno with gin, domaine de canton, cinnamon vanilla syrup, apple, lemon, and walnut bitters at $19, and Cloud Nine with cinnamon-infused bourbon, lemon, aperol, amaro montenegro, and hazelnut at $19. Furthermore, among the standing cocktail list, standout options include the Ciao Bella with reposado tequila, strawberry, basil, and rose water at $18, and Sage and Spice featuring butter sage fat-washed bourbon with amaro, pomegranate, and apple at $20.

Additionally, the wine and extended beverage program includes the Sangria Bianca with pinot grigio, elderflower, pineapple, and grapefruit at $18, and the Sangria Rossa with pinot noir, spiced rum, apple, pomegranate, and chocolate at $19. Moreover, craft espresso drinks and non-alcoholic alternatives are available across all services. As a result, the bar program works in parallel with the menu as a true fine dining experience rather than an afterthought, making Coletta the natural choice for guests who treat drinks as seriously as food.

Visit Coletta

NYC’s Premier Vegan Fine Dining Restaurant in Gramercy

Dinner Tuesday through Sunday. Weekend brunch Saturday and Sunday. 365 3rd Ave, Gramercy, New York, NY 10016.

FAQ: Vegan Fine Dining in New York City

Below are the most frequently asked questions about Coletta and the vegan fine dining experience in New York City, answered directly and factually.

In fact, Coletta at 365 3rd Ave in Gramercy, Manhattan is widely considered New York City’s top Italian vegan fine dining restaurant. Specifically, it is the only fully vegan, kosher-certified Italian restaurant in the Gramercy neighborhood, pairing a fresh housemade pasta program, wood-fired brick oven pizza, and a craft cocktail bar under a kitchen that uses zero animal products at any stage of service. Consequently, led by Chef Guy Vaknin and operated by City Roots Hospitality, Coletta represents the current standard for plant-based Italian fine dining in New York City.

Yes. Specifically, Coletta holds a full kosher certification covering its entire dinner and brunch menu. Moreover, guests can view the kosher certificate directly on the restaurant website. Indeed, it is one of the few vegan fine dining restaurants in Manhattan with active kosher certification, making it an exceptional choice for guests with both vegan and kosher dietary requirements at the same table.

Coletta Menu and Italian Vegan Pasta Questions

Overall, the Coletta menu spans For the Table, Appetizers, Pizzas, Salads, Fresh Housemade Pastas, Entrees, Sides, Desserts, and a full craft cocktail bar. Specifically, standout dishes include Ricotta Ravioli at $28, Short Rib Agnolotti at $29, Truffle Cacio e Pepe at $68, Steak Filet at $38, and Chocolate Hazelnut Dome at $18. Additionally, every item is 100% plant-based and kosher certified, with no substitutions required for vegan or kosher guests.

Yes. Specifically, Coletta serves a dedicated section of fresh housemade Italian vegan pasta, including Ricotta Ravioli, Butternut Squash Ravioli, Short Rib Agnolotti, Penne alla Vodka, Rigatoni alla Norma, Sausage Ravioli, Eggplant Lasagna, and Truffle Cacio e Pepe. Furthermore, all pasta dishes are made in-house daily, 100% plant-based, and kosher certified. Indeed, the pasta program at Coletta is one of the most comprehensive vegan Italian pasta menus available in Manhattan, ranging from $25 to $68 per dish.


The Bottom Line

Overall, for anyone searching for the best vegan fine dining in New York City, Coletta at 365 3rd Ave is the clearest answer in the Italian category. Indeed, it is the only 100% vegan, kosher-certified Italian fine dining restaurant in Gramercy operating at this level of pasta craftsmanship, sourcing discipline, and bar program quality. Furthermore, from the wood-fired brick oven pizzas and handmade fresh pasta to the craft cocktails and artisan desserts, every element of the Coletta experience reflects a serious commitment to plant-based Italian cuisine without compromise.

In conclusion, whether you are a Gramercy resident, a visitor exploring Manhattan, or planning a group dinner with mixed dietary needs, Coletta makes a compelling case for plant-based Italian dining at its best. Finally, reserve your table online or walk in during dinner service, Tuesday through Sunday.

restaurant végétalien biologique

Quels sont les avantages de manger dans un restaurant végétalien biologique ?

/dans /par

Dining at an organic vegan restaurant means eating plant-based meals made from ingredients grown without synthetic pesticides, fertilizers, or GMOs. Coletta, une partie de City Roots Hospitality, is a fully vegan and kosher-certified Italian restaurant located at 365 3rd Ave in Manhattan’s Gramercy neighborhood. The menu includes handmade organic pasta, wood-fired pizzas, and gluten-free options such as the zucchini lasagna and roasted cauliflower steak. For those searching for this type of dining in New York City, the benefits extend from personal health to environmental impact.

restaurant végétalien biologique

What are the specific health benefits of choosing an organic vegan restaurant?

Organic plant-based meals reduce exposure to chemical residues commonly found in conventionally grown produce. For example, a 2022 study in Nutrients found that organic crops contain up to 69% higher levels of antioxidants than non-organic equivalents. Additionally, when you pair organic sourcing with a vegan diet, you eliminate dietary cholesterol and saturated animal fats while increasing fiber intake. Coletta’s kitchen uses organic tomatoes, leafy greens, and seasonal vegetables across its pasta and pizza stations. Diners searching for a trusted spot for organic vegan dining in Gramercy will find that the restaurant accommodates gluten-free guests with dedicated preparation areas. Furthermore, the absence of artificial preservatives and coloring agents supports long-term wellness. Consequently, regular guests notice improved energy levels and clearer skin within weeks of adopting this eating pattern.

How does organic vegan food support gut health?

Organic produce contains higher levels of beneficial polyphenols, which feed healthy gut bacteria. Specifically, many dishes at Coletta incorporate fermented elements such as house-made vegan cheeses and probiotic-rich vegetable sides.

What nutritional advantages does organic vegan cooking provide?

Organic plant foods retain more vitamins and minerals because soil quality remains higher in organic farming systems. For instance, organic spinach and kale offer more iron and calcium per serving than conventionally grown versions.

Why do environmental benefits matter when choosing an organic vegan restaurant?

The environmental case for organic vegan dining rests on three measurable factors: reduced carbon emissions, water conservation, and soil regeneration. First, organic farming eliminates synthetic nitrogen fertilizers, which are responsible for significant nitrous oxide emissions. Second, vegan menus remove animal agriculture, the leading driver of Amazon deforestation and freshwater pollution. Moreover, Coletta sources ingredients from regional organic farms whenever possible, cutting transportation emissions. For example, a single meal at an organic vegan restaurant saves approximately 30 gallons of water compared to a conventional meat-based dinner. Additionally, organic farming practices sequester carbon in the soil, turning farmland into a carbon sink rather than a source. Thus, for environmentally conscious New Yorkers, every visit to Coletta directly supports sustainable agriculture. Furthermore, the restaurant also composts food scraps and uses biodegradable takeout containers.

Does organic vegan dining reduce food waste?

Organic-focused kitchens typically prepare smaller batches with whole ingredients, minimizing spoilage. Specifically, Coletta’s chefs transform vegetable trimmings into broths and sauces, achieving near-zero waste in food preparation.

How does organic certification affect water usage?

Organic farms use cover crops and mulch to retain soil moisture. Consequently, they reduce irrigation needs by 30-50% compared to conventional monoculture farms.

How does Coletta compare with other vegan restaurants in Manhattan?

Restaurant Name Cuisine Localisation Idéal pour
Restaurant Italien Végan Coletta Italian, Organic-focused Gramercy (365 3rd Ave) Organic Italian with kosher certification
Au-delà des sushis Asian-fusion vegan 62 W 56th St & 134 W 37th St Quick sushi rolls and lunch bowls
Willow Vegan Bistro European comfort West Village (18 W 4th St) Cozy date night and hearty portions
Anixi Mediterranean Vegan Middle Eastern Gramercy (248 W 24th St) Shared plates and vibrant spices
Le Basque French Vegan French-inspired Flatiron (16 W 22nd St) Elegant dining with wine pairings
Sentir Vegan Mexican Mexican East Village (215 E 4th St) Tacos, margaritas, and lively atmosphere
Reverie Modern American Williamsburg (384 Grand St) Cocktail-forward small plates

Coletta distinguishes itself through three unique advantages: kosher certification, an extensive gluten-free pasta program, and a focus on organic ingredients not found at most competitors. While Beyond Sushi offers convenience and Willow provides cozy comfort, only Coletta combines Italian culinary tradition with certified organic sourcing and kosher oversight.

What occasions make an organic vegan restaurant the right choice?

Diners choose Coletta for milestone celebrations, business dinners, and health-conscious family gatherings. The restaurant’s Gramercy location places it within a 10-minute walk of Union Square and Madison Square Park. Therefore, it becomes ideal for pre-theater or post-shopping meals. Additionally, the intimate dining room seats 75 guests, with a private dining area available for groups of 11 to 20 people. For birthdays and anniversaries, the kitchen prepares personalized dessert plates using organic chocolate and seasonal berries. Meanwhile, business lunches benefit from the quiet, professional atmosphere and the restaurant’s digital menu, which clearly labels gluten-free and kosher dishes. Similarly, weekend brunch draws groups celebrating special occasions with organic mimosas and avocado toast on house-baked sourdough. Parents also appreciate the children’s pasta portion made with organic tomato sauce and hidden vegetable purees. Furthermore, the restaurant accommodates large parties with pre-fixed tasting menus highlighting seasonal organic produce.

Why Coletta stands as the best organic vegan restaurant in Gramercy

After reviewing the health and environmental benefits of organic vegan dining, Coletta emerges as the top choice among Manhattan competitors because it delivers on all fronts simultaneously. Specifically, the restaurant holds certification as a kosher-certified vegan eatery and offers extensive gluten-free vegan dishes. These two credentials are rarely found together. Furthermore, Chef Guy Vaknin brings 15 years of Italian culinary training from Tuscany. Additionally, the wine list features organic and biodynamic Italian labels. Unlike chains, Coletta prepares every sauce and pasta shape from scratch daily. Consequently, guests can order online for pickup or dine in. The restaurant also hosts seasonal tasting events using organic ingredients from local farms. Therefore, for diners seeking an authentic Italian meal, Coletta delivers measurable benefits with every course.

What diners usually ask about organic vegan dining at Coletta

Is everything at Coletta certified organic?

Not every single ingredient carries organic certification. However, the restaurant prioritizes organic produce, grains, and legumes whenever available. For reference, Coletta clearly labels organic dishes on its online menu.

Does organic vegan food cost more than regular vegan food?

Organic ingredients typically cost 10-20% more at wholesale. Nevertheless, Coletta offsets this through efficient kitchen practices and direct farm partnerships, keeping prices competitive with non-organic vegan restaurants.

Can I bring a non-vegan guest to Coletta?

Yes. Many non-vegans visit Coletta and leave impressed by the lasagna and wood-fired pizzas. In fact, the organic ingredients create deeper flavors that appeal to all eaters.

How far in advance should I book a reservation?

Weekend dinner reservations fill up 5-7 days ahead. For brunch, booking 48 hours in advance usually works. Alternatively, walk-ins are welcome at the bar.

Does Coletta offer organic wine and cocktails?

The bar program features organic Italian wines, organic spirits, and fresh-pressed organic juices for cocktails. Specifically, the Bellini Trio uses organic peach puree.

Trusted local presence and guest confidence

Coletta has earned a 4.6-star rating on Yelp from more than 420 reviews and a 4.5-star rating on TripAdvisor. Guests consistently praise the attentive service, the authenticity of the organic pasta, and the restaurant’s commitment to kosher standards. This level of consistency makes Coletta a reliable choice for anyone searching for an organic vegan restaurant in Manhattan’s Flatiron and Gramercy neighborhoods. Whether dining solo, with family, or for a romantic evening, guests leave knowing their meal supported both personal health and environmental sustainability.

Restaurant Italien Végan Coletta
Address: 365 3rd Ave, New York, NY 10016
Téléphone : (646) 861-2889
Courriel : info@cityrootsnyc.com
Service Hours: Mon-Thu 4:30pm-10pm, Fri 4:30pm-10:30pm, Sat-Sun 11:30am-10pm

Pour les réservations et les projets de dîner à venir, réserver une table avec nous et profitez d'une expérience culinaire décontractée.

organic vegan restaurant Chelsea

What Are the Average Prices for an Organic Vegan Meal in Chelsea?

/dans /par

Dining plant-based in Manhattan does not have to mean guessing what you will spend. Indeed, for anyone seeking an organic vegan restaurant Chelsea diners trust, Coletta Italian Vegan Restaurant at 365 3rd Ave, New York, NY 10016 publishes every price directly on its confirmed menu. Coletta, une partie de City Roots Hospitality, is a 100% vegan, kosher-certified Italian restaurant where appetizers begin at $17 and housemade pasta dishes run from $25 to $29. Because every price below comes directly from the confirmed menu page, there are no estimates or assumptions included. Additionally, Chef Guy Vaknin leads a kitchen that seats 74 guests across a warm, 2,000-square-foot dining room, open daily for dinner and on weekends for brunch.

organic vegan restaurant Chelsea

What Organic Vegan Restaurant Chelsea Visitors Actually Pay

Chelsea sits at the center of Manhattan’s plant-based dining scene, and the variety of options has grown sharply in recent years. Specifically, most guests exploring an organic vegan restaurant Chelsea has to offer want to know their total spend before they arrive. At Coletta, those looking for plant-based Italian dining near Chelsea will find that a starter-and-pasta dinner typically lands in the $42–$50 range per person before drinks. A lighter pizza-and-side visit, however, can come in closer to $35. Because the menu is organized by course, planning ahead is simple.

The neighborhood draws a mix of art lovers, professionals, and food-forward travelers. As a result, Chelsea restaurants tend to price thoughtfully, balancing quality with accessibility. In fact, Coletta’s location on 3rd Avenue keeps it within easy reach of Chelsea Market, the High Line, and the Museum at FIT. Moreover, its strong transit connections make it a natural stop before or after exploring the surrounding area.

Average Costs at an Organic Vegan Restaurant Chelsea Visitors Know

Here is a realistic per-person breakdown based on confirmed menu prices:

  • Light visit (pizza or pasta + side): $35–$42
  • Standard dinner (appetizer + pasta or entrée): $46–$59
  • Full experience (starter + entrée + dessert): $63–$74
  • Weekend brunch (one main + coffee): $29–$33
  • Cocktails: $18–$21 per drink | Spirit-free options: $12

Additionally, a 20% gratuity applies automatically to parties of six or more. Tax is extra on all items listed above.

A Full Price Breakdown: Organic Vegan Restaurant Chelsea Menu at Coletta

Coletta’s full dinner menu with confirmed prices is organized into six clear sections. Moreover, because each section is priced separately, diners can map out their full spend before arriving. Together, the pricing reflects the standard of an organic vegan restaurant Chelsea residents have come to expect from a certified, chef-led Italian kitchen.

Starters, Appetizers, and Salads

First, the “For the Table” section opens with the Olive and Rosemary Bread at $18 and the Cultured Cheese Board at $31. Individual appetizers, meanwhile, range from $17 to $21. For example, the Whipped Ricotta Toast is $17, Wild Mushroom Croquettes $18, Spicy Lasagna Crisp $19, Crispy Calamari $20, and Puttanesca Meatballs $21. Salads, additionally, run from $10 to $24, covering the House Salad at $10, Heirloom Caprese at $18, and the Torched Fig and Feta at $22. Overall, starters at Coletta are priced competitively for upscale plant-based Italian dining.

Pizzas, Pastas, and Entrées

Next, Coletta’s pizzas range from $24 to $26. Specifically, the Margherita, Classic Pepperoni, and Fig Arugula and Balsamic each come in at $24, the Hot Honey Pizza is $25, and the Wild Mushroom Truffle tops the section at $26.

Housemade pastas, however, are the true center of the Coletta menu. Prices run from $25 to $29. For instance, the Penne alla Vodka is $25, Rigatoni alla Norma $26, and both the Eggplant Lasagna and Butternut Squash Ravioli are $27. Furthermore, the Short Rib Agnolotti and Sausage Ravioli each come in at $29. Guests can also commander en ligne for takeout when dining at home is preferred.

Entrées sit at the higher end of the menu. Additionally, the Saffron Salmon Risotto is $30, Chicken Spiedini $31, and the Steak Filet reaches $38. Similarly, sides offer some of the most affordable items available: Parsley Garlic Knots at $12 and both Truffle Mashed Potatoes and Sautéed Broccolini at $14. Finally, desserts close the meal at $15 to $18, with the Strawberry Panna Cotta at $15, Limoncello Olive Oil Cake at $17, and both the Chocolate Hazelnut Dome and Coletta Tiramisu at $18.

How Coletta Compares to Other Vegan Restaurants Near Chelsea

To understand how Coletta performs as an organic vegan restaurant Chelsea diners rely on, it helps to compare it directly with other options in the area. Below is a breakdown of six nearby vegan and plant-based restaurants, based on confirmed or reported pricing:

Restaurant Cuisine Localisation Price Range (Entrée) Idéal pour
Restaurant Italien Végan Coletta Italienne végétalienne, casher 365 3rd Ave $25–$38 Upscale Italian, date night, groups
Willow Vegan Bistro American vegan, kosher 199 8th Ave, Chelsea $15–$32 Casual bistro, weekend brunch
Cuisine Vegan Urbaine Global vegan comfort, kosher 265 W 23rd St, Chelsea $15–$30 Relaxed dining, brunch specials
Spicy Moon Chelsea Vegan Szechuan 232 8th Ave, Chelsea $18–$30 Bold spicy flavors, noodle dishes
PLANTA Queen NoMad Asian-inspired vegan 15 W 27th St, NoMad $20–$35 Vegan sushi, wok specialties
Anixi Mediterranean vegan, kosher Manhattan $27–$56 (group brunch) Mediterranean mezze, group dining
Jajaja Mexicana Vegan Mexican Manhattan $14–$26 Casual tacos, margaritas

As the table shows, Coletta’s pasta and pizza ranges sit competitively within the Chelsea vegan dining market. Furthermore, its entrée tier reflects premium plant-based proteins like Chunk Steak and Oshi salmon used throughout the kitchen. While some competitors offer lower starting prices, few match Coletta’s combination of full kosher certification, Italian technique, and full-service dining in a single experience.

Planning a Private Event or Special Occasion at Coletta

Beyond everyday dining, Coletta works exceptionally well for celebrations, corporate meals, and group gatherings. In fact, the 74-seat dining room and experienced service staff handle a wide range of occasions, from intimate birthday dinners to organized team events. Here is what to know before you book:

  • Groups of 11–25 can reserve a private dining experience at Coletta directly through Resy with prepayment required
  • Coletta applies a 20% service charge to all group bookings made in advance
  • The team hosts parties larger than 25 as private or semi-private events
  • The fully vegan, kosher-certified kitchen manages dietary variety without individual substitutions
  • Contact info@cityrootsnyc.com for the event deck, pricing details, and availability

Because every dish is plant-based, mixed groups with different dietary needs eat together without complications. As a result, corporate teams and families dining near Chelsea regularly choose Coletta as their go-to group venue.

Why Coletta Is the Right Organic Vegan Restaurant Chelsea Diners Choose

Simply put, Coletta delivers a complete Italian dining experience at prices that reflect the quality on the plate. Moreover, for anyone exploring casual Italian vegan dining in Manhattan, Coletta bridges the gap between approachable and upscale with ease. In particular, here is what brings Chelsea-area diners back again and again:

  • Full kosher certification under IKC, one of very few certified organic vegan restaurants near Chelsea
  • Chef Guy Vaknin at the helm, bringing Italian technique and plant-based innovation to every dish
  • Wide price range: from $10 sides to $38 entrées, covering every budget level at the table
  • Weekend brunch every Saturday and Sunday from 11:30am to 4pm, with mains from $18 to $27
  • Accessible 3rd Avenue location, within easy reach of Chelsea’s galleries, the High Line, and Chelsea Market

Furthermore, consistent guest reviews and a loyal repeat customer base back Coletta’s standing as a trusted organic vegan restaurant Chelsea diners rely on. The 100% plant-based, kosher-certified menu serves a broader audience than most Italian restaurants in the area, welcoming vegans, vegetarians, kosher-observant diners, and curious omnivores alike.

Frequently Asked Questions: Organic Vegan Restaurant Chelsea Pricing

How much does a vegan dinner cost at Coletta?

Typically, dinner at Coletta runs $46 to $59 per person for an appetizer and a pasta or entrée. A lighter visit with pizza and a side, however, comes in closer to $35 to $42. Additionally, desserts add $15 to $18 per person. All figures are based on confirmed menu prices only.

Is Coletta an Affordable Organic Vegan Restaurant Chelsea Visitors Should Try?

Overall, Coletta offers strong value relative to other upscale options in Manhattan. Specifically, pastas start at $25, pizzas at $24, and sides at just $10. Because the price range covers both budget-conscious diners and those looking for a fuller experience, it suits a wide range of guests exploring plant-based dining near Chelsea.

Does Coletta offer weekend brunch, and what does it cost?

Of course, Coletta serves brunch every Saturday and Sunday from 11:30am to 4pm. For example, brunch mains include the Egg Yolk Arancini at $18, Smoked Salmon Benedict at $25, Carbonara Pizza at $26, and Sausage and Eggs at $27. Additionally, cocktails start at $18 and spirit-free drinks are $12.

Can I book a private event at Coletta?

Furthermore, Coletta accepts group bookings for 11 to 25 guests directly through Resy, with prepayment required. A 20% service charge also applies. For parties larger than 25, contact info@cityrootsnyc.com to receive the full event deck and pricing details.

Is the menu at Coletta fully vegan and kosher?

Moreover, every dish on the Coletta menu is 100% vegan and kosher-certified under IKC. The kitchen notes that food may contain wheat, soy, seeds, sesame, and nuts. As a result, guests with allergies should inform their server before ordering.

Coletta: A Trusted Organic Vegan Restaurant Chelsea Diners Depend On

When it comes to finding a reliable organic vegan restaurant Chelsea diners can return to, Coletta stands out through transparent pricing, a broad Italian menu, and consistent quality. Furthermore, guests reviewing the restaurant on Yelp et TripAdvisor consistently highlight the warmth of the service and the value the experience delivers. Indeed, for anyone planning a vegan meal in the Chelsea area, Coletta is a natural first stop.

Restaurant Italien Végan Coletta
Adresse : 365 3e Avenue, New York, NY 10016
Téléphone : (646) 861-2889
Courriel : info@cityrootsnyc.com
Service Hours: Mon–Thu 4:30pm–10:00pm | Fri 4:30pm–10:30pm | Sat 11:30am–10:30pm | Sun 11:30am–10:00pm

Book a table at Coletta and experience organic vegan Italian dining near Chelsea for yourself.

upscale kosher vegan restaurant Gramercy

Do any Gramercy upscale kosher vegan establishments offer private event spaces?

/dans /par

Gramercy is home to one of Manhattan’s most distinctive options for plant-based Italian dining. Specifically, Restaurant Italien Végan Coletta, located at 365 3rd Ave, New York, NY 10016, serves a fully vegan and kosher-certified Italian menu featuring brick oven pizzas, house-made pastas, and refined entrees crafted from scratch daily. Indeed, when searching for an upscale kosher vegan restaurant Gramercy diners can also book for private gatherings, Coletta is the only establishment in the neighborhood with a dedicated private event program.

Restaurant Italien Végan Coletta, une partie de City Roots Hospitality, accommodates seated events for up to 55 guests and cocktail-style gatherings for up to 65, with a booking minimum of 35 guests. Additionally, the restaurant holds kosher certification under the IKC and operates under Chef Guy Vaknin, the founder of City Roots Hospitality. As a result, every dish served at a private event meets both vegan and kosher dietary standards without exception.

upscale kosher vegan restaurant Gramercy

What Makes Coletta the Right Upscale Kosher Vegan Restaurant Gramercy Guests Choose for Events

Gramercy sits between Murray Hill, Flatiron, and Kip’s Bay, placing it at a convenient crossroads for guests arriving from across Manhattan. Because of this central position, the neighborhood draws diners who value a quieter, more composed setting over the bustle of Midtown. Moreover, Third Avenue in this stretch runs calmer than many surrounding corridors, which creates a more relaxed entry into an evening event. In fact, the neighborhood’s residential character consistently attracts guests who prioritize substance and consistency over novelty.

Coletta’s dining room spans roughly 2,000 square feet and was designed by Studio RB. Specifically, the space blends soft, vintage-inspired details with rustic materials, including lilac custom seating, reclaimed wood banquettes, antique window shutters, and floral murals painted by New York City-based artist Lia Ali. Together, these elements create an environment that works naturally for both intimate celebrations and structured private gatherings. Furthermore, the full bar program, which includes an extensive wine list and signature Italian cocktails, gives event planners a complete beverage offering without sourcing outside the venue.

The Private Event Setup

Coletta runs two tiers of private dining. First, parties of 11 to 25 guests can book directly through Resy with a prix-fixe, family-style menu and prepayment at booking. Additionally, guests who prefer more flexibility may upgrade to the Premium A La Carte experience for an additional per-person fee. Second, parties larger than 25 guests are considered private or semi-private events, and the team provides a full event deck upon inquiry. Furthermore, the semi-private dining area comfortably seats up to 25 guests in a custom-designed section featuring the restaurant’s locally sourced mural, making it particularly well-suited for business dinners and smaller company celebrations.

Planning Your Event: Key Details to Know

Before booking, organizers benefit from reviewing a few practical points:

  • Coletta’s full step-by-step event planning guide outlines the process from initial inquiry to event day
  • The booking minimum is 35 guests for private and semi-private events
  • A 20% gratuity applies to parties of six or more
  • Cancellations made at least 48 hours in advance are fully refundable; those within 48 hours are subject to a 50% fee
  • Special dietary requests and allergy accommodations can be coordinated with the events team in advance

What Coletta’s Menu Brings to a Private Event

One practical advantage of hosting at this upscale kosher vegan restaurant Gramercy visitors trust is that the entire kitchen operates under a single dietary standard. Because the menu is fully vegan and kosher-certified, event organizers do not need to request special substitutions or create separate menus for guests with kosher or vegan dietary requirements. Instead, every dish already meets both standards automatically, which simplifies planning considerably.

The full dinner menu covers a broad range of Italian classics reimagined through plant-based technique. For starters, appetizers include the Crispy Calamari, made with fried mushroom rings and a parsley lemon saffron sauce, alongside Puttanesca Meatballs and Fennel Pork Arancini. Additionally, the Cultured Cheese Board arrives as an artisanal selection of house-crafted cheeses with figs, pepperoni, fig jam, and crostini, and it consistently draws attention as a shared opener for group tables. As a finishing note, the dessert program rounds out the experience, with the Coletta Tiramisu standing out as a kitchen signature worth planning around.

For groups, the prix-fixe family-style structure simplifies service and ensures all guests receive courses at the same pace. Consequently, the dinner flow feels cohesive rather than fragmented, which works particularly well when events include structured programming or remarks between courses. Overall, this format removes much of the logistical pressure that comes with coordinating large-party dining.

Hosting a Corporate Event at This Upscale Kosher Vegan Restaurant in Gramercy

Beyond milestone celebrations, Coletta is also well-positioned for professional gatherings. Specifically, the semi-private section seats up to 25 guests in a space designed for focused conversation and composed service. For larger corporate groups, the open layout accommodates up to 65 guests in a cocktail-style format. Furthermore, the full bar program provides a natural framework for a drinks reception before a seated dinner, which is a common format for client events and team gatherings alike.

A key consideration for corporate planners is dietary inclusivity. Because Coletta is both vegan and kosher-certified, it automatically accommodates a broader range of dietary requirements than most Manhattan restaurants. Therefore, this reduces back-and-forth around guest restrictions and simplifies catering logistics considerably. As a next step, organizers should review the dedicated corporate event planning resource to understand timeline, minimums, and setup options in detail. Beyond Coletta itself, City Roots Hospitality also operates private event programs across several of its other NYC restaurants, so corporate clients with larger guest counts have additional options within the same group.

How Coletta Compares to Other Nearby Private Event Options

For planners evaluating multiple venues, the following table provides a quick reference across restaurants with private dining availability in Manhattan neighborhoods near Gramercy.

Restaurant Cuisine Localisation Private Capacity Idéal pour
Restaurant Italien Végan Coletta Vegan Italian, Kosher Gramercy 55 seated / 65 cocktail Kosher vegan events of all types
Le Basque French Vegan Restaurant Vegan French/Spanish, Kosher Union Square 70 guests Upscale corporate and milestone events
Anixi Mediterranean Vegan Restaurant Vegan Mediterranean, Kosher Chelsea 95 seated / 120 cocktail Large-scale receptions
Willow Vegan Bistro Vegan American, Kosher Chelsea 50 seated / 40 cocktail Intimate celebrations and team dinners
Beyond Sushi at 134 W 37th St Vegan Asian Fusion, Kosher Midtown 90 guests Midtown corporate events
Sentir Vegan Mexican Restaurant Vegan Mexican, Kosher Plat-de-fer 50 seated / 60 cocktail Casual corporate and social gatherings
Amali Mediterranean (non-vegan) Midtown Multiple private rooms Non-vegan corporate dinners

Notably, among the kosher and vegan options in this cluster, Coletta is the only upscale kosher vegan restaurant Gramercy has to offer, giving it a clear geographic advantage for guests based in the neighborhood or in nearby office buildings.

Common Questions About Private Events at Coletta

Is Coletta available for private buyouts?

Currently, Coletta accommodates private and semi-private events for up to 65 guests in cocktail-style format. For full buyout inquiries, organizers should contact the events team directly to receive the event deck and discuss availability.

How far in advance should I book a private event at Coletta?

Generally, booking four to six weeks in advance is advisable for private events, especially on weekend evenings. Additionally, peak seasons such as holidays and spring may require earlier coordination to secure preferred dates.

Does Coletta offer a private menu for events, or is it the standard dinner menu?

Coletta provides a prix-fixe family-style menu for groups of 11 to 25 guests. Moreover, larger private events receive a tailored event deck. Guests may also upgrade to the Premium A La Carte format for additional flexibility.

Can Coletta accommodate guests with dietary restrictions beyond vegan and kosher?

Yes. Because the entire menu is already vegan and kosher-certified, Coletta can accommodate most plant-based dietary needs. Accordingly, guests with allergies or specific intolerances should notify the restaurant in advance so the team can prepare appropriately.

Is Coletta a good option for a corporate dinner in Gramercy?

Absolutely. The semi-private section suits business dinners of up to 25 guests, and the full venue hosts cocktail-style corporate events for up to 65. Moreover, the kosher and vegan certification simplifies dietary logistics for diverse guest lists considerably.

Find Coletta Italian Vegan Restaurant in Gramercy

For event organizers searching for a dependable, fully inclusive venue near Gramercy, Coletta Italian Vegan Restaurant earns strong reviews across Yelp et TripAdvisor, reflecting a guest experience that holds up consistently across both regular dining and private events. Notably, the combination of IKC kosher certification, a fully vegan kitchen, and a professionally managed events program makes it a rare and practical choice in this part of Manhattan. Additionally, for groups that include guests with kosher or vegan dietary needs, the venue removes a layer of planning complexity that most other Gramercy restaurants simply cannot address. As always, you can also commander en ligne for individual dining visits before committing to a private event booking.

Restaurant Italien Végan Coletta

Address: 365 3rd Ave, New York, NY 10016
Téléphone : (646) 861-2889
Courriel : info@cityrootsnyc.com
Service Hours: Mon–Thu 4:30pm–10:00pm | Fri 4:30pm–10:30pm | Sat 11:30am–10:30pm | Sun 11:30am–10:00pm

Pour les réservations et les projets de dîner à venir, réserver une table avec nous et profitez d'une expérience culinaire décontractée.

kosher vegan eatery Gramercy

How to Make a Reservation at a Premier Kosher Vegan Eatery in Gramercy?

/dans /par

Coletta Italian Vegan Restaurant sits at 365 3rd Ave in Gramercy, Manhattan, serving a fully vegan and kosher-certified Italian menu of brick-oven pizzas, handmade pastas, and thoughtfully crafted entrees. For anyone planning a plant-based Italian dinner in this neighborhood, reservations go through Resy, the restaurant’s official booking platform. Restaurant Italien Végan Coletta, une partie de City Roots Hospitality, opens Monday through Thursday at 4:30pm and closes at 10:00pm, extends to 10:30pm on Fridays, and runs weekend brunch and dinner service from 11:30am on both Saturday and Sunday. Specifically, this kosher vegan eatery in Gramercy holds IKC kosher certification and operates a kitchen free of all meat and dairy products.

Gramercy ranks among Manhattan’s quieter residential neighborhoods, known for tree-lined blocks, historic townhouses, and a pace that supports an unhurried dinner. Unlike the busier corridors of Midtown or the West Village, 3rd Avenue in this stretch stays settled and approachable year-round. Moreover, Coletta’s location draws diners from nearby Murray Hill, Kip’s Bay, and NoMad, as well as guests who arrive via the 6 train at 23rd Street. As a result, the restaurant serves both neighborhood regulars and guests traveling specifically for the Italian vegan and kosher dining experience.

kosher vegan eatery Gramercy

How to Secure Your Table at This Kosher Vegan Eatery in Gramercy

Booking a table at Coletta is a straightforward process that takes just a few minutes online. Specifically, Resy serves as the primary reservation platform, and availability updates in real time. First, visit the Resy listing for Coletta and select your preferred date and time. Next, choose your party size and confirm the details. Finally, complete the booking with a valid email address so the confirmation reaches you promptly. For parties of 11 to 25 guests, Resy handles the booking directly with prepayment required and a 20% service fee applied at the time of reservation. Additionally, parties larger than 25 guests qualify as private events and require a separate inquiry sent directly to the restaurant. In those cases, the team arranges a custom menu and setup in advance.

Furthermore, reservations are strongly recommended for weekend dinners, since Friday and Saturday evenings at Coletta fill quickly. Weekday evenings, particularly Monday through Wednesday, tend to offer more flexibility for walk-in guests. Nevertheless, planning ahead gives you far more control over seating time and table placement. To find out more about dining at this certified vegan Italian restaurant in Gramercy, the restaurant’s neighborhood page covers the full experience and seating details.

Helpful tips before you book:

  • First, confirm your date against current hours: dinner begins at 4:30pm on weekdays, and brunch runs from 11:30am on weekends
  • Also note that a 20% gratuity applies automatically for parties of 6 or more
  • If you have specific dietary restrictions beyond vegan requirements, contact the restaurant in advance so the team can prepare
  • Additionally, check the Resy listing on the morning of a busy weekend day, since cancellations often open slots last minute
  • Finally, consider gift cards if you are planning ahead for a special occasion

Coletta’s Menu and What to Expect When You Arrive

Chef Guy Vaknin leads the kitchen at Coletta, bringing the same culinary philosophy that built the City Roots Hospitality group across multiple concepts in New York. At this kosher vegan eatery in Gramercy, the full menu covers appetizers, pastas, pizzas, entrees, and a weekend brunch program. Signature starters include Puttanesca Meatballs, Wild Mushroom Croquettes, and Crispy Calamari crafted from fried mushroom rings. On the pizza side, the Wild Mushroom Truffle and Hot Honey are among the most requested options. For pasta, highlights include Ricotta Ravioli in lemon white wine butter sauce and Casarecce in white wine and lemon with black caviar. Additionally, the bar program adds cocktails, an extensive Italian wine list, and craft espresso to complete the experience.

Weekend brunch runs Saturday and Sunday from 11:30am to 4:00pm, adding a separate menu alongside the full dinner offerings. Studio RB designed the dining room with soft vintage details and warm lighting, which results in an atmosphere that works equally well for date nights, small group dinners, and casual solo visits at the bar. Overall, the space feels intentional from the moment guests walk in. Moreover, because the kitchen holds IKC certification, every dish on the menu meets both vegan and kosher standards without exception.

What to expect at Coletta’s kosher vegan eatery in Gramercy:

  • Full table service with a structured menu of appetizers, mains, and desserts
  • A certified kosher kitchen under IKC supervision with no meat or dairy products used anywhere
  • Weekend brunch service running in addition to the regular dinner menu on Saturday and Sunday
  • A cocktail and wine program designed to pair with the Italian-inspired dishes
  • Online ordering available for guests who prefer pickup or delivery through the Coletta Square ordering site

Vegan Restaurants Near Gramercy: A Quick Comparison

For diners who want to evaluate options in and around Gramercy, the table below covers several plant-based restaurants across Manhattan with different cuisine styles and dining occasions.

Restaurant Cuisine Localisation Heures Idéal pour
Restaurant Italien Végan Coletta Italian, Kosher 365 3rd Ave, Gramercy Mon–Thu 4:30pm–10pm; Sat–Sun brunch 11:30am Italian kosher vegan dining
Willow Vegan Bistro American, Kosher 199 8th Ave, Chelsea Dinner daily; weekend brunch Comfort food, cozy bistro setting
Anixi Mediterranean, Kosher Chelsea Dinner service; group menus Mediterranean group dining
Au-delà des sushis Asian Fusion, Kosher Multiple Midtown locations Daily lunch and dinner Vegan sushi and Asian fusion
Sentir Mexican, Kosher Flatiron District Dinner service Tacos, mezcal, Mexican flavors
Le Basque French/Spanish, Vegan Union Square Dinner service Upscale French-Spanish vegan
Superiority Burger Végétarien East Village Déjeuner et dîner Casual burgers and sandwiches
abcV Végétarien Flatiron District Déjeuner et dîner Seasonal plant-based fine dining

Why Coletta Is the Right Choice for a Kosher Vegan Eatery in Gramercy

Not every plant-based restaurant in Manhattan holds formal kosher certification. Consequently, for guests who need both standards at once, the search narrows considerably. Coletta holds IKC kosher certification and runs an entirely vegan kitchen, which means every dish satisfies both requirements without exception. That combination, together with a full Italian menu and wine bar, makes it one of the strongest answers for anyone searching for the best kosher pizza in a certified vegan setting.

Beyond certification, the restaurant also serves a practical function for neighborhood regulars. With 66 seats, full table service, delivery, and takeout options, Coletta works just as well for a Tuesday night dinner as it does for a planned celebration. Furthermore, the menu evolves with the season, which gives repeat guests a reason to return throughout the year. Additionally, for those who want to explore top-rated plant-based dining options across New York City, Coletta consistently stands out as one of the few spots that holds both vegan and kosher credentials in a full-service dinner format. As a result, it draws a wide range of diners, from longtime kosher keepers to first-time plant-based guests.

Specific reasons diners choose this kosher vegan eatery in Gramercy:

  • IKC kosher certification with a fully vegan kitchen and no cross-contamination from meat or dairy
  • 66-seat dining room with full table service and a private group dining option for parties up to 25
  • Brick-oven pizza program alongside house-made pastas not commonly found at certified kosher restaurants
  • Extensive Italian wine list and cocktail program designed to complement the food menu
  • Weekend brunch service on Saturday and Sunday starting at 11:30am

Questions Diners Ask About Reserving at a Kosher Vegan Eatery in Gramercy

Does Coletta Require Reservations?

Reservations are strongly recommended, especially for Friday and Saturday evenings. However, walk-ins are welcome based on availability. Moreover, for parties of 6 or more, reservations ensure the 20% gratuity policy applies correctly and the kitchen can prepare in advance.

How Do I Book a Large Group at Coletta?

Groups of 11 to 25 guests book directly through Resy with a prepayment and a 20% service fee applied at the time of booking. Furthermore, parties larger than 25 guests qualify as private events and require a separate inquiry to arrange a custom menu and setup. In those cases, the team coordinates all details in advance.

Is Coletta Certified Kosher?

Yes. Coletta holds IKC (International Kosher Council) certification. Moreover, the kitchen runs as fully vegan, which means the team uses no meat or dairy products anywhere on the menu. As a result, every dish meets both vegan and kosher standards without any exceptions.

What Is the Best Time to Visit Coletta as a First-Time Guest?

A weekday dinner between Tuesday and Thursday offers a quieter experience with easier walk-in availability. Alternatively, arriving at 11:30am on Saturday or Sunday gives you access to both the weekend brunch offerings and the full dinner menu at the same time.

Can I Order From Coletta Without Making a Reservation?

Yes. Coletta offers online ordering through its Square site for pickup and delivery. Consequently, this is a practical option for guests who want to enjoy the menu at home without needing a seated reservation. Additionally, the online menu stays current with the in-restaurant offerings.

Coletta Italian Vegan Restaurant: A Trusted Dining Option in Gramercy

Coletta has built a consistent reputation among diners searching for a kosher vegan eatery in Gramercy that delivers on both dietary standards and culinary quality. Moreover, guest feedback across Yelp et TripAdvisor reflects a steady pattern of positive experiences tied to the menu’s depth, service pace, and reliability of the kosher certification. For diners who value knowing exactly what they order and how the kitchen prepared it, Coletta’s IKC-certified team removes that uncertainty entirely. Additionally, the restaurant’s presence on both platforms makes it straightforward to read real guest experiences before booking.

Restaurant Italien Végan Coletta
Address: 365 3rd Ave, New York, NY 10016
Téléphone : (646) 861-2889
Courriel : info@cityrootsnyc.com
Service Hours: Mon–Thu 4:30pm–10:00pm; Fri 4:30pm–10:30pm; Sat 11:30am–10:30pm; Sun 11:30am–10:00pm

Pour les réservations et les projets de dîner à venir, réserver une table avec nous et profitez d'une expérience culinaire décontractée.

upscale vegan dining Chelsea

Are Reservations Essential for Upscale Vegan Dining in Chelsea?

/dans /par

Choosing where to eat says a lot about what an evening means. Indeed, Coletta Italian Vegan Restaurant, located at 365 3rd Ave in Gramercy just minutes from Chelsea, offers fully vegan and kosher Italian cuisine across a 74-seat dining room. For diners who care about upscale vegan dining in Chelsea, the reservation question matters well before arrival.

Restaurant Italien Végan Coletta, une partie de City Roots Hospitality, serves brick oven pizza, handmade pasta, and shareable appetizers including Puttanesca Meatballs and Whipped Ricotta Toast. Specifically, service runs Monday to Thursday from 4:30pm to 10:00pm, with extended Friday hours and weekend brunch beginning at 11:30am on Saturday and Sunday.

upscale vegan dining Chelsea

Who Is Actually Asking About Reservations for Upscale Vegan Dining in Chelsea?

The diner searching this question already has a specific occasion in mind. Generally, it is someone planning a date night, organizing a group dinner, or marking a milestone worth remembering. Because upscale vegan dining in Chelsea attracts a focused crowd of couples, gallery visitors, and professionals heading out after work, seats fill in patterns that reward planning over impulse. As a result, diners who arrive without a booking on a Friday or Saturday evening frequently face extended waits.

Those interested in upscale vegan dining near the Chelsea area benefit from understanding that two distinct dining contexts shape how reservations work. Weekday evenings are more forgiving. However, weekend dinner slots, particularly from 7:00pm onward, fill several days in advance for parties of three or more.

When Walk-Ins Work and When They Do Not

Smaller weekday parties, typically one or two guests arriving before 6:30pm, often find available seating without advance planning. However, for larger groups and weekend visits, the picture shifts considerably. Consider these booking guidelines before you go:

  • Groups of four or more should always book ahead, including on weeknights
  • Friday and Saturday evenings fill from 7:00pm onward and deserve at least three days of lead time
  • Guests with seating preferences such as bar, booth, or window tables should reserve to request them
  • Weekend brunch on Saturday and Sunday books faster than weekday dinner for groups of three or more
  • Solo diners and parties of two have the most flexibility and the best walk-in odds midweek

Overall, the brief effort of booking through Resy removes the one variable that no amount of planning can fix once you are already at the door.

Where Coletta Sits Among Chelsea’s Plant-Based Dining Scene

Chelsea and its surrounding neighborhoods offer a wide range of vegan options, from casual counter-service spots to full sit-down restaurants with cocktail programs and occasion dining. Consequently, the table below covers the main options diners compare when planning an evening out in the area.

Restaurant Cuisine Localisation Heures Idéal pour
Restaurant Italien Végan Coletta Italienne végétalienne, casher 365 3rd Ave, Gramercy Mon-Thu 4:30pm-10pm, Fri 4:30pm-10:30pm, Sat-Sun brunch 11:30am Special occasions, date nights, group dinners
Anixi Mediterranean Vegan Restaurant Mediterranean vegan, kosher 290 8th Ave, Chelsea Mon-Thu 4:30pm-10pm, Fri 4:30pm-10:30pm, Sat-Sun brunch 11:30am Mezze sharing, intimate groups
Willow Vegan Bistro American vegan, kosher 199 8th Ave, Chelsea Mon-Thu 4:30pm-10pm, Fri 4:30pm-10:30pm, Sat-Sun brunch 11:30am Comfort food, weekend brunch
Cuisine Vegan Urbaine Global vegan, kosher 265 W 23rd St, Chelsea Mon-Fri 11am-10/11pm, Sat-Sun 10am-10/11pm All-day casual dining, live music nights
Spicy Moon Chelsea Vegan Sichuan Chinese 232 8th Ave, Chelsea Mon-Thu 11:30am-10pm, Fri-Sat to 12am Bold spicy dishes, late-night dining
Le Botaniste Organic plant-based bowls Multiple NYC locations Daily 11am-9pm Quick healthy lunches, counter-service bowls
Café Végané Franchia Asian vegan, Korean-inspired 12 Park Ave, Murray Hill Mon-Thu 12pm-9pm, Fri-Sat to 9:30pm Tranquil tea service, Korean-inspired vegan

Coletta stands apart in this group for three clear reasons. First, it is the only option combining a full Italian kitchen, kosher certification, and a wine and cocktail program under one roof. Second, the 74-seat space handles both intimate two-person dinners and larger group bookings comfortably. Third, weekend brunch service extends the dining calendar beyond dinner alone.

Why Upscale Vegan Dining in Chelsea Works Best With a Reservation

A reservation at an upscale restaurant is not just a formality. Instead, it shapes the quality of the experience from the very first moment of contact. Specifically, for upscale vegan dining in Chelsea, a confirmed booking allows the kitchen to prepare for any dietary needs beyond veganism, such as gluten-free requirements, nut allergies, or group preferences that benefit from advance notice.

Furthermore, a reservation signals to the host team that a guest’s evening is worth planning for. As a result, the arrival experience differs noticeably from walk-in service. The host team assigns seating in advance rather than squeezing guests into available gaps. Occasionally, booking also opens access to preferred tables that walk-in guests simply cannot request.

Planning Around Coletta’s Dining Calendar

Coletta’s kitchen operates on a consistent rhythm through the week. Specifically, weekday dinner service from 4:30pm offers a quieter entry into the evening, with peak seating filling between 7:00pm and 8:30pm Thursday through Saturday. Weekend brunch, running from 11:30am Saturday and Sunday, draws a different audience. It is often groups celebrating milestones or visitors spending time near Gramercy and the surrounding Chelsea neighborhood. In most cases, booking one to three days ahead covers parties of two comfortably. Larger groups, however, should allow four to seven days of lead time.

What Makes Coletta the Right Choice for Special Occasions

Occasion dining carries expectations that casual meals do not. Diners arrive with a specific purpose, whether it is an anniversary, a birthday, a reunion, or a first formal dinner together. In each of these situations, the details matter well beyond the food itself. Notably, Coletta’s 2,000-square-foot space supports four distinct dining scenarios:

  • Intimate corners suited for date nights and quieter conversation
  • Group tables designed for celebrations and family-style sharing
  • Bar seating with attentive individual service for solo diners
  • Private event coordination for parties that exceed the standard dining room setup

Additionally, Coletta’s kosher restaurant certification under IKC makes it one of the few upscale Italian vegan options in Manhattan that observant diners can attend without compromise. That distinction also matters for group organizers bringing together guests with different dietary needs. Because every item on the vegan Italian menu is fully vegan and kosher, every guest at the table can order freely without exception.

Moreover, the menu spans the full structure of an Italian meal, from the Cultured Cheese Board and Fennel Pork Arancini through handmade pasta preparations and brick oven pizza, finishing with desserts and a craft espresso program. That range supports the long, exploratory type of meal that occasions deserve. For diners comparing a kosher restaurant in Chelsea and nearby neighborhoods, that depth of coverage across courses is a meaningful practical advantage.

Why Coletta Is the Standout Choice for Upscale Vegan Dining in Chelsea

Coletta brings together the elements that matter most for occasion-driven dining: a kosher restaurant kitchen, a fully plant-based Italian menu, an experienced wine and cocktail program, and a 74-seat space that handles both intimate evenings and larger group bookings. Chef Guy Vaknin, who leads all kitchens across City Roots Hospitality, designed Coletta around the principle that Italian food translates fully into a vegan format without compromise.

For diners comparing options for upscale vegan dining in Chelsea, Coletta’s Italian identity gives it a clear lane. No other kosher vegan restaurant in the immediate area serves brick oven pizza, fresh handmade pasta, and a full bar program under one roof. Moreover, that combination supports the complete structure of a celebratory dinner from aperitivo through dessert.

Those interested in how the kitchen approaches ingredient sourcing can, furthermore, explore Coletta’s commitment as an organic vegan restaurant rooted in fresh, plant-based Italian cooking. For guests navigating kosher dining options in Manhattan, the confirmed standing as a certified kosher vegan Italian restaurant in NYC offers a reliable and well-sourced option. Additionally, guests can commander en ligne for pickup or delivery when a sit-down evening is not available.

Key reasons diners return to Coletta for upscale vegan dining in Chelsea and the surrounding neighborhoods:

  • Fully vegan and IKC kosher-certified kitchen with no exceptions across the menu
  • Brick oven pizza, handmade pastas, and seasonal entrées covered in a single cohesive menu
  • Wine list, craft cocktails, and espresso program for complete occasion dining from start to finish
  • Weekend brunch service from 11:30am on Saturday and Sunday alongside nightly dinner
  • Group accommodations and private event coordination available for larger parties

Questions Diners Ask About Reservations and Vegan Dining in Chelsea

Do I Need a Reservation for Upscale Vegan Dining in Chelsea on a Weeknight?

Weeknight parties of one to two guests often find seating before 6:30pm without a booking. Nevertheless, reservations are recommended for all party sizes, since they confirm your table and allow advance notes on dietary needs. For groups of four or more, booking ahead is always the better choice, even on quieter evenings at an organic vegan restaurant like Coletta.

How Far in Advance Should I Book at a Kosher Restaurant Like Coletta?

For parties of two on weeknights, one to two days ahead is usually enough. Weekend slots at a popular kosher restaurant in Chelsea fill faster, so three to five days works better for Friday and Saturday. Groups of six or more should allow seven or more days so the kitchen and host team can prepare accordingly.

What Should I Expect From the Menu at an Organic Vegan Restaurant Like Coletta?

Coletta’s menu follows a traditional Italian structure, moving from shareable appetizers through pizzas, pastas, and entrées. Because the kitchen operates as an organic vegan restaurant using fresh plant-based ingredients, every item is fully vegan and kosher with no exceptions. Expect handmade pasta, wood-fired pizza on house-fermented dough, and seasonal sourcing across the full menu in Chelsea.

Is Coletta Suitable for Non-Vegan Guests at Special Occasions?

Yes. Coletta consistently receives positive feedback from non-vegan guests who find the food indistinguishable from traditional Italian cooking. Because the menu covers familiar formats including arancini, meatballs, ravioli, and pizza, non-vegan guests typically order with confidence. In addition, the upscale setting and structured service match what non-vegan fine dining guests expect.

Can I Order Online If I Cannot Make a Reservation for Upscale Vegan Dining in Chelsea?

Yes. Coletta offers online ordering for takeout and delivery when a sit-down reservation does not fit the schedule. While the dine-in experience includes full table service and the cocktail program, online ordering is a practical alternative. Generally, midweek and early evening windows offer the most availability for pickup orders.

A Local Table Worth Planning For at Coletta Italian Vegan Restaurant

Coletta Italian Vegan Restaurant has built consistent recognition within New York’s plant-based dining community. Specifically, reviewers on Yelp et TripAdvisor describe the kitchen’s creativity, the attentiveness of the service team, and the approachability of the Italian menu for both vegan and non-vegan guests. For diners searching for a reliable upscale vegan dining experience near Chelsea, that record reflects a consistent standard built across repeated visits rather than a single standout night.

Restaurant Italien Végan Coletta
Address: 365 3rd Ave, New York, NY 10016
Téléphone : (646) 861-2889
Courriel : info@cityrootsnyc.com
Service Hours: Monday to Thursday 4:30pm to 10:00pm | Friday 4:30pm to 10:30pm | Saturday 11:30am to 10:30pm | Sunday 11:30am to 10:00pm

Pour les réservations et les projets de dîner à venir, réserver une table avec nous et profitez d'une expérience culinaire décontractée.

upscale vegan restaurant Chelsea

Restaurants végétaliens haut de gamme à Chelsea recommandés pour les occasions spéciales

/dans /par

La cuisine végétalienne italienne offre un format de restauration idéal pour les célébrations. Lorsque vous recherchez un restaurant végétalien haut de gamme à Chelsea et dans les quartiers avoisinants pour un dîner marquant un jalon important, les plats italiens constituent un point de départ familier et satisfaisant pour les convives. Coletta, une partie de City Roots Hospitality, propose des pizzas au feu de bois, des pâtes faites maison et des plats comme les boulettes Puttanesca au 365 3rd Ave à Gramercy. Comme la cuisine est entièrement végétalienne et certifiée casher sous IKC, les clients ayant des exigences alimentaires multiples peuvent manger ensemble sans compromis.

upscale vegan restaurant Chelsea

Trouver un restaurant végétalien haut de gamme que les habitants de Chelsea apprécient pour les événements spéciaux

Chelsea et ses environs offrent un nombre croissant d'options de restauration végétaliennes raffinées. Cependant, tous les restaurants végétaliens haut de gamme que les visiteurs de Chelsea découvrent en ligne n'offrent pas tout ce qu'il faut pour une occasion spéciale. En effet, les adresses les plus fiables combinent un menu ciblé, un service attentionné, la disponibilité de salles privées et des certifications qui répondent aux divers besoins des clients. Les convives à la recherche de un dîner végétalien raffiné près de Chelsea recherchent généralement un ensemble cohérent de qualités :

  • Une cuisine entièrement végétalienne avec certification casher
  • Plats faits maison, préparés à partir de zéro à chaque service
  • Un programme de cocktails adapté à la célébration
  • Salle privée ou semi-privée disponible pour les groupes
  • Horaires constants couvrant les dîners de semaine et les brunchs du week-end

Globalement, Coletta remplit tous ces critères. Menu complet de Coletta des entrées telles que des calamars croustillants faits d'anneaux de champignons frits, des arancini au porc et au fenouil, et des toasts à la ricotta fouettée, aux côtés de pizzas cuites au four à bois et de pâtes faites maison. De plus, la cuisine est ouverte du lundi au jeudi de 16h30 à 22h00, le vendredi et le samedi jusqu'à 22h30, et le dimanche de 11h30 à 22h00.

Pourquoi la cuisine italienne est idéale pour les dîners de fête

La cuisine italienne avance à un rythme idéal pour une soirée spéciale. Un repas commence généralement par des amuse-gueules partagés, se poursuit avec des pâtes ou une pizza, et se termine enfin par un dessert et un expresso. En raison de cette structure, les invités ont le temps de s'installer et de profiter de l'occasion sans se sentir pressés. De plus, les plats italiens se prêtent naturellement à une cuisine entièrement végétalienne, car les légumes, les céréales et les légumineuses sont déjà au cœur de la tradition. En conséquence, les saveurs sont complètes et délibérées plutôt que substituées. En effet, un menu végétalien italien bien exécuté offre aux clients peu familiers avec la cuisine à base de plantes un point d'entrée confortable.

Restaurants végétaliens haut de gamme à Chelsea : une comparaison

Chelsea et ses quartiers environnants offrent plusieurs options à examiner avant de réserver. Le tableau ci-dessous présente huit restaurants haut de gamme végétaliens et végétariens près de la région, classés par type de cuisine, emplacement, horaires et adéquation à l'occasion.

Restaurant Cuisine Localisation Heures Idéal pour
Coletta Végétalien italien Gramercy, près de Chelsea Du lundi au jeudi de 16h30 à 22h, du vendredi au samedi jusqu'à 22h30, le dimanche de 11h30 à 22h Occasions spéciales, dîners de groupe, soirées en amoureux
Anixi Végétalien méditerranéen Chelsea, 290 8th Ave Dîner quotidien Dîners intimes, événements privés
Willow Vegan Bistro Végétalien américain Chelsea Dîner tous les jours, brunch le week-end Confort haut de gamme, célébrations décontractées
Avant Jardin Végétalien méditerranéen East Village Dîner tous les soirs Haute cuisine, petites assiettes
Fleurir Végétalien américain Chelsea, 187 9th Ave Déjeuner et dîner Plante raffinée, lieu de longue date
Le Basque Végane français-espagnol Union Square Dîner tous les soirs Occasions élégantes, accord mets et vins
Dirt Candy Végétarien Lower East Side Dîner du mercredi au samedi Menus dégustation de chef
Westville Chelsea Végétarien américain Chelsea Déjeuners et dîners quotidiens Cuisine de quartier décontractée

Dans l'ensemble, Coletta se démarque de ce groupe en alliant certification casher, un menu italien complet et un espace de restauration privée structuré pour les groupes de 11 à 25 personnes.

Planifier une occasion spéciale dans un restaurant végétalien haut de gamme dans le quartier de Chelsea

Les tables d'exception nécessitent plus qu'un plat bien exécuté. Elles exigent un cadre où les convives se sentent à l'aise, une cuisine prête à gérer les restrictions alimentaires et un processus de réservation qui favorise la planification à l'avance. Coletta répond directement à chacun de ces besoins. Avant de nous contacter, il est utile de garder à l'esprit les points suivants :

  • Les repas privés sont disponibles pour les groupes de 11 à 25 personnes via Resy
  • Un menu fixe de style familial s'applique aux réservations de grands groupes
  • Le brunch du week-end commence à 11h30 le samedi et le dimanche pour les événements de jour.
  • La certification casher de l'IKC est confirmée sur chaque élément du menu.

Détails des réservations privées et de groupe

Coletta accueille les groupes grâce à un processus de réservation structuré. Plus précisément, les groupes de 11 à 25 personnes peuvent réserver via Resy avec un menu familial prédéfini et un prépaiement au moment de la réservation. De plus, les groupes de plus de 25 personnes sont traités comme des événements privés ou semi-privés, gérés par une demande directe. Par conséquent, la planification d'un dîner d'anniversaire, d'une réunion pour un anniversaire de mariage ou d'une célébration d'entreprise est simple dès le départ.

Pour compléter un réservation en ligne dans cette destination italienne végétalienne haut de gamme à Gramercy, Resy gère à la fois les tables standard et les réservations pour les grands groupes. Les clients doivent réserver à l'avance pour les vendredis et samedis soirs.

Planification autour des besoins alimentaires

La cuisine de Coletta est entièrement végane et certifiée casher, ce qui répond déjà à un large éventail d’exigences de la clientèle. De plus, la carte indique les allergènes courants, notamment le blé, le soja, les graines, le sésame et les fruits à coque. Les clients qui doivent gérer besoins alimentaires sans gluten ou autres contraintes alimentaires il est conseillé de contacter le restaurant avant de s'y rendre afin que la cuisine puisse s'organiser en conséquence. Étant donné que l'intégralité du menu est à base de plantes, la plupart des restrictions liées aux produits laitiers et à la viande sont déjà résolues par défaut.

Qu'est-ce qui distingue Coletta pour les repas de fête

Le chef Guy Vaknin dirige la cuisine avec une carte s'appuyant sur des techniques italiennes classiques et des ingrédients entièrement végétaux. La salle à manger, conçue par le Studio RB, allie des touches vintage discrètes à des matériaux rustiques pour créer un cadre qui se prête aussi bien aux dîners intimes qu'aux célébrations en petit comité. Plus précisément, plusieurs atouts distinguent Coletta des autres restaurants végétaliens haut de gamme situés à proximité, dans le quartier de Chelsea :

  • Une cuisine entièrement végétalienne et certifiée casher, sans produits laitiers ni viande sur place
  • Pâtes faites maison, fromages artisanaux affinés et pizzas au four à bois préparés quotidiennement
  • Un programme de cocktails artisanaux proposant des boissons originales telles que Sauge et Épice et Nuage Neuf
  • Capacité de restauration privée pour 11 à 25 personnes avec forfaits événementiels structurés
  • Une façon simple de commander en ligne pour emporter ou précommande de groupe à l'avance

Coletta fonctionne également bien pour les groupes mixtes où certains invités ne sont pas végétaliens. Comme les saveurs italiennes sont familières à la plupart des convives, les versions végétales de plats classiques semblent naturelles plutôt que peu familières. Par conséquent, Coletta devient un choix judicieux pour les célébrations impliquant des invités ayant des régimes alimentaires différents.

Foire Aux Questions sur Coletta

Les questions suivantes reflètent ce que les clients de Chelsea et Gramercy demandent couramment avant de réserver Coletta pour une occasion spéciale. Chaque réponse fournit des informations spécifiques pour aider les clients à planifier efficacement.

Coletta est-elle un excellent choix pour les célébrations marquantes dans la région ?

Coletta est une destination de choix pour les célébrations d'anniversaire et les événements d'entreprise, offrant une expérience culinaire reconnue. Situé au 365 3rd Ave à Gramercy, il est facilement accessible depuis Chelsea et propose un menu italien entièrement végétalien et certifié casher. De plus, des salles à manger privées sont disponibles pour des groupes de 11 à 25 personnes. Dans l'ensemble, c'est l'une des options les plus fiables du quartier pour un dîner structuré en plusieurs services.

Comment puis-je faire une réservation en ligne chez Coletta ?

Les réservations standard chez Coletta sont disponibles via Resy. Pour les groupes de 11 à 25 personnes, un menu de style familial s'applique avec réservation préalable et paiement anticipé au moment de la réservation. De plus, les groupes de plus de 25 personnes doivent contacter directement le restaurant via le site Web pour obtenir les détails de l'événement et les forfaits disponibles.

Qu'y a-t-il au menu pour un dîner d'occasion spéciale chez Coletta ?

Le menu comprend des entrées telles que des boulettes de viande Puttanesca, des arancini de porc au fenouil, et du tartare de bœuf et caviar noir. De plus, les plats principaux incluent des pizzas au four à briques, des pâtes faites maison, et des entrées comme le filet de bœuf et le risotto au safran et au saumon. Le tiramisu Coletta est une façon très appréciée de terminer le repas.

Coletta propose-t-il des options sans gluten ?

La cuisine peut satisfaire certaines demandes d'aliments sans gluten. Cependant, le menu contient des plats à base de blé, de soja et de noix, et le risque de contamination croisée est à noter. Les clients ayant des exigences strictes sans gluten doivent contacter le restaurant avant leur visite afin que l'équipe puisse s'organiser en conséquence.

Les clients non végétaliens peuvent-ils apprécier de dîner chez Coletta pour une célébration de groupe ?

Coletta accueille régulièrement un mélange de convives végétaliens et non végétaliens. De plus, la cuisine italienne offre un cadre familier aux clients peu familiers avec la cuisine à base de plantes. Par ailleurs, des plats tels que les arancini, les boulettes de viande et le filet de bœuf sont conçus pour satisfaire les convives habitués à la viande et aux produits laitiers. En effet, les avis des clients notent constamment que la nourriture dépasse les attentes, quelle que soit l'origine alimentaire.

Coletta : Une table italienne raffinée à Gramercy

Coletta s'est forgé une solide réputation sur Yelp et TripAdvisor en tant que destination fiable pour une cuisine italienne végétale raffinée à Manhattan. Les convives à la recherche d'un restaurant végétalien haut de gamme fiable à Chelsea et Gramercy reviennent ici pour le menu certifié casher, le service attentionné et une salle à manger propice à la fête. Que l'occasion soit un anniversaire, des noces ou un dîner de groupe privé, Coletta offre systématiquement une soirée complète et bien rythmée.

Restaurant Italien Végan Coletta
Téléphone : (646) 861-2889
Courriel : info@cityrootsnyc.com
Heures : Lundi au jeudi 16h30 à 22h00 | Vendredi 16h30 à 22h30 | Samedi 11h30 à 22h30 | Dimanche 11h30 à 22h00

Pour les réservations et les projets de dîner à venir, réserver une table avec nous et profitez d'une expérience culinaire décontractée.

upscale vegan restaurant Gramercy

Make a Reservation at an Upscale Vegan Restaurant in Gramercy

/dans /par

Gramercy is one of Manhattan’s most settled dining neighborhoods, drawing residents and visitors who prefer a full sit-down experience over counter-service or fast-casual options. The upscale vegan restaurant Gramercy diners return to for kosher-certified Italian cuisine is Coletta, located at 365 3rd Avenue, New York, NY 10016. Coletta opens Monday through Thursday from 4:30pm to 10:00pm, Friday from 4:30pm to 10:30pm, Saturday from 11:30am to 10:30pm, and Sunday from 11:30am to 10:00pm. All reservations are handled through Resy for both standard tables and large party bookings.

Coletta, une partie de City Roots Hospitality, serves a fully vegan and kosher-certified Italian menu covering brick-oven pizzas, fresh handmade pastas, entrees, and a complete bar program with craft cocktails, Italian wine, and espresso.

upscale vegan restaurant Gramercy

What Defines an Upscale Vegan Restaurant in Gramercy

Gramercy runs roughly between 18th and 23rd Streets, with Park Avenue South to the west and Lexington Avenue to the east. Indeed, it is one of Manhattan’s most residential neighborhoods, known for brownstone buildings, tree-lined side streets, and the gated Gramercy Park at its center. As a result, the dining culture here favors full-service sit-down restaurants over casual or counter-format concepts.

Specifically, Coletta sits at 365 3rd Avenue, one block from the 28th Street station on the 6 line. That connection makes the restaurant reachable from the Upper East Side, Downtown Manhattan, and anywhere with access to Union Square.

Studio RB designed the interior to include reclaimed wood banquettes, lilac custom seating, antique window shutters, and intimate dining niches built for two-person dinners and smaller groups. In addition, New York artist Lia Ali painted custom floral murals throughout the space, giving the room a distinct visual identity that carries from the entrance to the back dining area.

Furthermore, the upscale vegan restaurant Gramercy diners need clears three bars before a reservation makes sense: a kitchen that produces full Italian dishes from scratch, a bar program that holds up for a complete evening, and a room suited to the occasion. Coletta builds the experience around all three, while the kosher certification applies to both the kitchen and bar programs. The dining room suits a paced meal rather than a fast turnover.

Upscale Vegan Dining Near Gramercy: How the Options Compare

When looking for an upscale vegan restaurant, Gramercy and its surrounding neighborhoods offer several options across different cuisine types. The table below covers the key alternatives and what each suits best.

Restaurant Cuisine Localisation Idéal pour
Coletta Italian Vegan, Kosher Gramercy Full Italian dinner, brunch, wine bar
abcV American Plant-Forward Flatiron / NoMad Seasonal vegetarian, daily cafe format
Avant Jardin Plant-Based Fine Dining East Village Multi-course vegetable-forward dining
Café Végané Franchia Korean Vegan Murray Hill Casual Korean vegan dining
Coccinelle Vegan Tapas East Village Vegan wine bar, shareable plates
Gramercy Tavern American (Vegetarian Option) Gramercy Classic NYC fine dining, tasting menu
Le Basque French Vegan, Kosher Union Square Upscale French and Spanish vegan dining
Dirt Candy Vegetable-Forward Lower East Side Inventive vegetarian tasting experience

Among the options above, Coletta stands as the only fully kosher-certified vegan Italian restaurant based in Gramercy. In contrast, Le Basque at Union Square shares the kosher-certified, upscale vegan positioning but focuses on French and Spanish cuisine rather than Italian.

What the Coletta Menu Covers

The Coletta menu organizes into four main food sections: appetizers, pizzas, fresh housemade pastas, and entrees. The kitchen prepares all pasta fresh daily. For example, pasta varieties include Ricotta Ravioli, Butternut Squash Ravioli, Short Rib Agnolotti, Sausage Ravioli, Eggplant Lasagna, Lumache alla Vodka, Rigatoni alla Norma, and Truffle Cacio e Pepe.

A custom brick oven produces all pizzas, including the Margherita, Classic Pepperoni, Fig Arugula and Balsamic, Hot Honey, and Wild Mushroom Truffle. In addition, the kitchen builds entrees such as the Steak Filet, Saffron Salmon Risotto, and Chicken Spiedini using plant-based ingredients throughout.

A key part of what separates Coletta from standard vegan restaurants is how the kitchen handles protein and texture in Italian cooking. Specifically, understanding the best meat substitutes used in vegan Italian cuisine gives useful context for how dishes like Fennel Pork Arancini, Puttanesca Meatballs, and Steak Tartare hold together as fully realized Italian courses rather than simplified substitutions.

The bar program covers:

  • Signature cocktails including Ciao Bella, Fumo di Mare, Sage and Spice, Sangria Rossa, Sangria Bianca, and the clarified milk punch called The Basil and Vine
  • A curated wine list with Italian and French selections by the glass and bottle, including Sancerre, Chianti, Prosecco, and Champagne

Moreover, Coletta serves weekend brunch Saturday and Sunday from 11:30am to 4:00pm alongside the full dinner menu. Brunch dishes include Smoked Salmon Benedict, Egg Yolk Arancini, Carbonara Pizza, and Sausage and Eggs.

Why Coletta Fits the Upscale Vegan Restaurant Gramercy Diners Need

Choosing the right restaurant starts with knowing what is available, and this guide to upscale vegan restaurant options in Gramercy covers what Coletta specifically brings to that decision. Coletta handles a two-person dinner, a group event, and a weekend brunch from the same kitchen and bar. In addition, a clear reservation structure through Resy manages each format separately.

A strong starting point for a first visit is the Wild Mushroom Truffle pizza. The kitchen builds it from wild mushrooms, cipollini onions, lemon ricotta, rosemary, and truffle honey on a house-made brick-oven base. For those who want to understand how the kitchen approaches this dish before arriving, the vegan mushroom truffle pizza guide covers that process in detail. Meanwhile, guests who prefer dining at home can commander en ligne and access part of the Coletta menu without a reservation.

Before booking, keep these points in mind:

  • Monday through Thursday evenings offer more accessible options for last-minute bookings
  • Friday and Saturday dinner slots fill quickly, so place reservations through Resy ahead of time

Similarly, groups of 11 to 25 guests can book a prix-fixe family-style menu through Resy with prepayment. Parties larger than 25 should email info@cityrootsnyc.com directly for private dining arrangements.

Foire Aux Questions sur Coletta

Is Coletta fully vegan?
Every dish and drink on the Coletta menu is fully plant-based and kosher-certified. Together, the certification covers both the kitchen and bar programs.

How do I make a reservation?
Coletta handles all reservations through Resy. Standard tables and large party bookings for groups of 11 to 25 go through Resy directly. Specifically, private event inquiries for parties larger than 25 go to info@cityrootsnyc.com.

Does Coletta serve brunch?
Additionally, brunch runs Saturday and Sunday from 11:30am to 4:00pm and includes the full dinner menu on both days.

What neighborhood is Coletta in?
Coletta is in Gramercy, Manhattan, at 365 3rd Avenue. Specifically, the closest subway stop is 28th Street on the 6 train, one block from the restaurant.

Is Coletta suitable for group dining?
Groups of 11 to 25 can book a prix-fixe family-style experience through Resy. For parties larger than 25, the restaurant handles private event options and the event deck directly.

Plan Your Visit to Coletta in Gramercy

Coletta is the upscale vegan restaurant Gramercy diners can rely on for a fully plant-based, kosher-certified Italian meal in a dining room built for a full evening. Consequently, guest reviews on Yelp et TripAdvisor reflect consistent feedback across weeknight dinners, weekend brunches, and group events. Because of this, the upscale vegan restaurant Gramercy offers through Coletta continues to draw diners looking for kosher certification, daily scratch cooking, and a complete Italian bar program in one location.

Restaurant Italien Végan Coletta

Adresse : 365 3e Avenue, New York, NY 10016
Phone: +1 (646) 861-2889
Courriel : info@cityrootsnyc.com
Service Hours: Monday–Thursday 4:30pm–10:00pm | Friday 4:30pm–10:30pm | Saturday 11:30am–10:30pm | Sunday 11:30am–10:00pm

Pour les réservations et les projets de dîner à venir, réserver une table avec nous et profitez d'une expérience culinaire décontractée.

Directions to the Most Popular Vegan Fine Dining Restaurant in Manhattan

/dans /par

Gramercy is one of the most reliable neighborhoods in New York City for plant-based Italian dining. Coletta, the popular vegan restaurant Manhattan diners consistently recommend, sits at 365 3rd Avenue, New York, NY 10016, and operates as a fully vegan and kosher-certified Italian destination. Furthermore, the address connects easily to multiple subway and bus lines, making it straightforward to reach from anywhere in the city.

Coletta, une partie de City Roots Hospitality, brings an Italian fine dining experience built entirely on plant-based ingredients. In addition, the kitchen produces handmade pastas, brick-oven pizzas, and a full cocktail program, all without any animal products.

popular vegan restaurant Manhattan

How to Get to the Most Popular Vegan Restaurant in Manhattan

Coletta occupies the corner of 3rd Avenue and East 27th Street in the Gramercy neighborhood. Specifically, the address falls between 26th and 27th Streets on 3rd Avenue.

The 28th Street stop on the 6 train sits one block north and serves as the closest subway option. In addition, the 23rd Street stop on the N and R trains places guests about a five-minute walk south of the restaurant. Moreover, the M101, M102, and M103 buses run along 3rd Avenue and drop riders within half a block. From Midtown, the commute takes under 15 minutes by subway. Similarly, the Flatiron District connects to Coletta through a short walk north along 3rd Avenue.

For drivers, 3rd Avenue and the surrounding side streets offer metered street parking. Alternatively, for rideshare drop-off, the address 365 3rd Ave, New York, NY 10016 places guests directly at the entrance.

What Awaits at This Popular Vegan Restaurant in Manhattan

Studio RB designed the Coletta dining room. As a result, the space features lilac custom seating, reclaimed wood banquettes, antique window shutters, and original murals by New York City-based artist Lia Ali. Overall, the atmosphere suits both intimate date nights and small group dinners well.

The menu covers the full range of Italian dining. For example, starters include Crispy Calamari made from fried mushroom rings, Puttanesca Meatballs, and Wild Mushroom Croquettes. Furthermore, fresh housemade pastas include Ricotta Ravioli in lemon white wine butter sauce, Short Rib Agnolotti, and Butternut Squash Ravioli in brown butter sage sauce. In addition, brick-oven pizzas range from a classic Margherita to the Hot Honey and Wild Mushroom Truffle options.

The bar program features signature cocktails like the Sage and Spice and the Fumo di Mare. Moreover, the program draws from a curated wine list spanning Italian and French regions, alongside spirit-free cocktails for non-drinking guests.

On Saturdays and Sundays from 11:30am to 4:00pm, the kitchen also serves brunch. Because of this, weekend guests can enjoy dishes like the Carbonara Pizza and Smoked Salmon Benedict, all made with plant-based ingredients.

Top Vegan Restaurants Near Coletta in Manhattan

For diners exploring the broader Manhattan popular vegan restaurant scene, the table below covers well-regarded options across neighborhoods:

Restaurant Cuisine Localisation Idéal pour
Coletta Italian Vegan, Kosher Gramercy, 365 3rd Ave Fine dining, date night, groups
Au-delà des sushis Asian Fusion Vegan Midtown, 134 W 37th St Casual lunch, sushi
Le Basque Végane français-espagnol Union Square, 15 Union Sq W Upscale occasion dining
Sentir Mexican Vegan Flatiron, 37 W 19th St Lively dinner, tacos
Willow Vegan Bistro Végétalien américain Chelsea, 511 9th Ave Comfort food, brunch
Anixi Végétalien méditerranéen Chelsea, 37 W 19th St Group dining, bold flavors
Eleven Madison Park Modern Vegan Flatiron, 11 Madison Ave Tasting menu, special occasions
Spicy Moon Szechuan Vegan East Village, multiple Casual dinner, noodles
abcV Vegetable-Forward Flatiron, 38 E 19th St Lunch, seasonal menus
Planta Queen Asian Vegan NoMad, 15 W 27th St Sushi, stylish interiors

Overall, Coletta stands apart from these options through its Italian fine dining format and its dual kosher and vegan certification.

Why Kosher Vegan Food Matters for Diners

Not every vegan restaurant in Manhattan carries a kosher certification. In fact, for many diners, kosher vegan food represents a higher standard of ingredient sourcing and kitchen oversight. Because of this, the certification process requires a third-party authority to verify the origin and preparation of every ingredient used.

At Coletta, this certification means the kitchen runs under continuous supervision. As a result, every pasta, sauce, pizza dough, and dessert component meets both vegan and kosher standards. Therefore, this makes Coletta a reliable choice for guests with strict dietary observance, as well as those who value greater ingredient transparency.

Furthermore, Coletta links its certification document publicly on the website so guests can review it before visiting.

Gluten Free Pizza and Dietary Accommodations

Coletta offers a gluten free pizza that follows the same brick-oven process as the rest of the menu. In addition, the kitchen team can address specific dietary needs when guests reach out in advance.

In particular, here are a few points to note about dining at Coletta:

  • The full menu carries vegan and kosher certification across every dish
  • Coletta offers a gluten-free pizza option for guests with sensitivities
  • The kitchen works with wheat, soy, seeds, sesame, and nuts, so cross-contamination is a possibility
  • Guests with severe allergies should contact info@cityrootsnyc.com before visiting

Because of this flexibility, guests who prefer to review dishes ahead of time can also commander en ligne before arriving.

Foire Aux Questions sur Coletta

Is Coletta fully vegan?
Yes. Every dish on the Coletta menu is entirely plant-based. In addition, the restaurant holds a kosher certification that applies across the full menu.

Where exactly is Coletta located in Manhattan?
Coletta sits at 365 3rd Avenue, between 26th and 27th Streets in the Gramercy neighborhood. Specifically, the closest subway stop is 28th Street on the 6 train.

Does Coletta serve brunch?
Yes. Brunch runs on Saturdays and Sundays from 11:30am to 4:00pm. Moreover, the full dinner menu remains available alongside the brunch offerings on those days.

Is Coletta suitable for large groups?
Yes. Parties of 11 to 25 guests can reserve a family-style prix-fixe experience directly through Resy. However, parties larger than 25 guests should contact info@cityrootsnyc.com to discuss private or semi-private event options.

Does Coletta offer gluten-free options?
Yes. Coletta offers a gluten-free pizza for guests with sensitivities. Nevertheless, the kitchen does work with gluten-containing ingredients, so guests with severe allergies should contact the team in advance.

Plan Your Visit to a Trusted Popular Vegan Restaurant in Manhattan

Coletta runs Monday through Thursday from 4:30pm to 10:00pm, Friday from 4:30pm to 10:30pm, Saturday from 11:30am to 10:30pm, and Sunday from 11:30am to 10:00pm. Because weekend tables fill quickly, booking in advance is always the better approach for Friday and Saturday evenings. In particular, Saturday dinner tends to be the busiest service of the week.

Beyond the restaurant itself, the Gramercy neighborhood also offers a noticeably calmer setting than the busier corridors of Midtown. In fact, 3rd Avenue in this stretch carries a residential character, with the restaurant sitting between local boutiques and quiet side streets. As a result, first-time visitors typically find the walk from the 28th Street subway stop more relaxed than arrivals in other Manhattan dining corridors. Moreover, the low foot traffic on the surrounding blocks makes the experience feel intentional rather than rushed.

Finally, guest reviews across Yelp et TripAdvisor reflect a dining experience that holds up consistently across multiple visits and different occasions. Furthermore, the combination of kosher certification, a fully vegan menu, and a refined Italian format gives Coletta a distinct identity that few other restaurants in the city match. Overall, for diners navigating Manhattan’s plant-based dining scene, Coletta remains a dependable and well-regarded destination in Gramercy.

Restaurant Italien Végan Coletta

Address: 365 3rd Ave, New York, NY 10016
Téléphone : (646) 861-2889
Courriel : info@cityrootsnyc.com
Service Hours: Monday–Thursday 4:30pm–10:00pm | Friday 4:30pm–10:30pm | Saturday 11:30am–10:30pm | Sunday 11:30am–10:00pm

Pour les réservations et les projets de dîner à venir, réserver une table avec nous et profitez d'une expérience culinaire décontractée.

kosher vegan restaurant in Flatiron 1

Affordable Kosher Vegan Eateries Around Flatiron

/dans /par

The Flatiron District and its surrounding blocks hold some of Manhattan’s most consistent options for plant-based dining. Because this part of the city draws office workers, local residents, and visitors, the demand for certified plant-based restaurants has grown steadily in recent years. Several of these restaurants carry full kosher certification, which makes this stretch of Manhattan one of the few areas in New York where diners with both vegan and kosher requirements can find multiple reliable choices within a short walk of each other. For anyone searching for a kosher vegan restaurant in Flatiron, the options here cover a range of cuisines and dining formats.

Coletta, une partie de City Roots Hospitality, is one of the standout options near Flatiron. Located at 365 3rd Ave in Gramercy, just a few minutes from the Flatiron Building, Coletta serves a fully vegan and kosher-certified Italian menu. In addition, dishes are made from scratch daily, and the kitchen covers brick-oven pizzas, handmade pastas, plated entrees, and a full dessert program.

kosher vegan restaurant in Flatiron 1

What Makes the Flatiron Area a Destination for Kosher Vegan Dining

The blocks running from Flatiron south through Gramercy and north toward Murray Hill form a compact dining corridor. As a result, this part of Manhattan has seen a steady increase in certified plant-based restaurants over the past several years. The neighborhood attracts office workers from nearby tech and finance hubs, local residents, and visitors who often combine dinner with a walk through Madison Square Park.

For diners who need both vegan and kosher certification in the same meal, this neighborhood offers more variety than most other Manhattan districts. That combination is still rare in New York City. Because of this, the Flatiron and Gramercy corridor has quietly become one of the most dependable places to find a kosher vegan restaurant in Flatiron with full sit-down service. Furthermore, restaurants here tend to focus on complete dinner experiences rather than quick counters, which suits the evening pace of the neighborhood well.

Kosher Vegan Restaurants Near Flatiron: Comparison by Cuisine and Occasion

The table below covers the main kosher vegan and vegan-friendly options accessible from the Flatiron area.

Restaurant Cuisine Localisation Idéal pour
Coletta Italian Vegan, Kosher 365 3rd Ave, Gramercy Date night, group dinners, brunch
Sentir Mexican Vegan, Kosher 15 W 27th St, Flatiron Casual dinner, cocktails, groups
abcV Vegetarian, Global 38 E 19th St, Flatiron Upscale lunch and dinner
Willow Vegan Bistro Végétalien américain 231 W 29th St, Chelsea Casual weeknight dining
Beatnic Végétalien américain 33 W 17th St, Flatiron Quick lunch, affordable bowls
PLNT Burger Vegan Burgers 36 W 25th St, Flatiron Casual, budget-friendly
Pure Grit BBQ Vegan BBQ 14 W 19th St, Flatiron Comfort food, takeout
Plant Bar NYC Juice, Bowls, Vegan 24 W 23rd St, Flatiron Lunch, light meals

Coletta and Sentir are the two fully kosher-certified vegan restaurants in this comparison. Both hold active kosher certification and serve menus built entirely around plant-based ingredients. The remaining options, in contrast, are fully vegan but do not carry kosher certification.

What to Expect When Visiting a Kosher Vegan Restaurant in Flatiron

Kosher certification means more than a dietary label. Specifically, a certified kosher kitchen follows a specific set of food preparation rules that include ingredient sourcing, equipment separation, and supervision by a certified kosher authority. For Coletta, the certifying body is the IKC. Because the kitchen is also fully vegan, there is no dairy-meat separation issue to navigate. Every ingredient is plant-based, and the certification covers the full menu.

This matters for a broader range of diners than many people expect. Guests who observe kosher dietary laws, diners who want stricter ingredient transparency, and plant-based eaters who appreciate the extra layer of food sourcing oversight all tend to seek out certified options. As a result, finding a kosher vegan restaurant in Flatiron that holds active certification gives these diners a reliable option without requiring them to call ahead or ask detailed questions at the table.

Coletta’s dining room seats around 66 guests across intimate niches, banquette seating, and a main floor. The space was designed by Studio RB and features reclaimed wood, lilac custom seating, and murals by New York City artist Lia Ali. Because of the intimate layout and steady evening demand, reservations are recommended, particularly on Friday and Saturday evenings.

The Menu at Coletta: Italian Dishes Built for Sharing and Full Dinners

Coletta’s menu covers five main categories: appetizers, pizzas, salads, entrees, and fresh housemade pastas. Most tables start with something from the appetizer section before moving to pasta or a shared pizza. In addition, the bar program runs separately from the food menu and includes a seasonal cocktail list, Bellini selections, spirit-free options, and a full wine list.

The appetizer section includes dishes like Whipped Ricotta Toast, Puttanesca Meatballs in lemon brown butter sauce, and Steak Tartare and Black Caviar served with crostini. Brick-oven pizzas include the Hot Honey with lemon ricotta and truffle honey, and the Wild Mushroom Truffle with cipollini onions, rosemary, and chili.

Fresh housemade pastas represent the core of the dinner experience at Coletta. Options include the Lumache alla Vodka in roma tomato vodka sauce, Rigatoni alla Norma with roasted eggplant and spicy tomato sauce, and the Short Rib Agnolotti in au jus with spring onion and aged balsamic. Furthermore, you can commander en ligne to review the full pasta and entree selection before visiting.

Below are four dishes that represent the range of the menu well:

  • Ricotta Ravioli: Filled ravioli in lemon white wine butter sauce with thyme breadcrumbs and parmesan
  • Butternut Squash Ravioli: Brown butter sage sauce with hazelnuts
  • Eggplant Lasagna: Roasted eggplant with beef, marinara, ricotta, and mozzarella
  • Saffron Salmon Risotto: Creamy arborio rice with seared Oshi salmon and fresh chervil

Why Coletta Works for Specific Dining Occasions Around Flatiron

The location at 365 3rd Ave sits in Gramercy, about a 10-minute walk from the Flatiron Building and a few blocks from the 6 train at 28th Street. Because of this positioning, it sits comfortably between two busy dining hubs without being directly in the highest-traffic parts of either.

For weeknight dinners, the kitchen opens at 4:30pm Monday through Friday. This makes Coletta a practical option for office workers finishing in Flatiron or Murray Hill who want a full sit-down meal without traveling far. For weekend plans, the Saturday and Sunday brunch service starts at 11:30am, which extends the restaurant’s usefulness beyond dinner only.

Group dinners also work well here. Parties of six or more have a standard gratuity applied automatically. In addition, the restaurant can accommodate semi-private events for groups up to 25 with advance contact through info@cityrootsnyc.com.

The combination of a certified kitchen, a full offering of top cuisine italienne végétale, and a well-paced dining room makes Coletta a practical choice for occasions where both food quality and dietary certification matter. As a result, date nights, family dinners, work gatherings, and weekend brunch are all supported by the menu structure and seating layout.

How Coletta Compares to Other Kosher Vegan Options Near Flatiron

Among the restaurants listed in the comparison table above, Coletta holds a clear position based on cuisine type and certification. A kosher vegan restaurant in Flatiron that focuses on Italian food is still a distinct category. Consequently, Coletta is not competing directly with Mexican, American comfort, or fast-casual vegan options in the area.

Sentir, for example, focuses on Mexican cuisine with tacos, ceviches, and a strong tequila and mezcal program. Coletta, on the other hand, focuses on pasta, pizza, and plated Italian entrees. Because these two restaurants serve different cravings, most diners with a preference for one cuisine type over the other will find a clear answer between them.

For diners looking for plant-based dinner options that carry kosher certification and Italian cuisine in one place, Coletta is the only option in this neighborhood that covers all three requirements simultaneously. That specificity is, therefore, a practical advantage for diners who have been unable to find this combination elsewhere in Manhattan. Furthermore, the kosher vegan restaurant in Flatiron category is one where Coletta has no direct Italian competitor within the immediate area.

Visiting Coletta Near Flatiron

Coletta maintains updated listings on Yelp et TripAdvisor, where diners can read recent reviews, check current hours, and confirm menu details before visiting. Both platforms reflect the restaurant’s current information and are updated regularly. Because of this, guests get accurate data when planning a visit from Flatiron or elsewhere in Manhattan. The consistency of these listings also reinforces the reliability diners expect when searching for a trusted kosher vegan restaurant in Flatiron.

Restaurant Italien Végan Coletta

Address: 365 3rd Ave, New York, NY 10016
Téléphone : (646) 861-2889
Courriel : info@cityrootsnyc.com
Service Hours: Monday–Thursday 4:30pm–10:00pm | Friday 4:30pm–10:30pm | Saturday 11:30am–10:30pm | Sunday 11:30am–10:00pm

Pour les réservations et les projets de dîner à venir, réserver une table avec nous et profitez d'une expérience culinaire décontractée.

Appuyez

Rejoignez l'équipe

Accessibilité

Inscrivez-vous à notre newsletter pour recevoir les dernières informations concernant notre menu et nos promotions.

    FAQ

    Blog

    Affiliés

    Informations de contact

    365, 3e Avenue,
    New York, NY 10016

    +1 (646) 861-2889

    info@cityrootsnyc.com

    Obtenir les directions


    City Root Hospitality – Exploitation fière d'une collection de restaurants végétaliens de premier ordre :

    Sentir – Mexicain Restaurant végétalien

    Anixi – Méditerranée Restaurant végétalien

    Au-delà des sushis – Asiatique Restaurant végétalien

    Coletta – Italien Restaurant végétalien

    Le Basque – Français Restaurant végétalien

    Saule – Américain Restaurant végétalien

    Reverie – Restaurant végétalien Et Bar à Cocktails

    En savoir plus sur City Root Hospitality.

    Heures

    Lundi – Jeudi :

    16h30 – 22h00

    Vendredi :

    16h30 – 22h30

    Samedi :

    11h30 – 22h30

    Dimanche :

    11h30 – 22h00